Published
internationally in July 2003 as Kabul: The Bradt Mini Guide.
First published in Kabul in September 2002
as a pamphlet.
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Qali Fatullah Street Number 3 House Number 60 070 28 8134 The German Restaurant This German-run restaurant serves classic dishes in a light and
comfortable setting on the first floor of this Qali Fatullah villa. It is
also the most expensive place you can eat in Kabul at the moment. The menu
changes every day. Lunch is served from 12-2pm and the evening mealtimes are
from 7pm-11pm. Typically the menu offers soup (Tomato soup with cream 4
euro). The main course runs to Ostrich steak under roasted onions and jacket
potato with herb butter (15 Euro) and Duck leg a l’Orange with apple red
cabbage and dumplings (18 Euro). As you would expect, there is a wide range
of schnitzels. The lunch time menu includes chili con carne (5 Euro),
spaghetti Bolognese (7 Euro) and potato gratin (7 euro). There is a wine and
beer list. A bottle of Medoc (18 Euro), Draught Becks (5 euro for half a litre/ 3 euro for a
third). German bottled and draught beers cost more. The selection of puddings
is more restricted. However, it includes a choice of apple pie and whipped
cream (3.50 Euro), ice cream ((1 Euro) and ice coffee with Baileys (7 Euro). The
chef and restaurant manager are both German and the quality of the food
indicates high standards in the kitchen. The establishment also has a beer
garden on the ground floor. One thing to bear in mind is the euro to dollar
exchange rate. If you want to pay with green backs, prepare to see a
significantly more expensive bill at the end of the meal than you may have
bargained for. In July 2003 an off the street secure car
park was opened and a guesthouse next door is being worked on. Thursday night
is usually an eat as much as you can BBQ for 15 euros.
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كابل،
افغانستان |
The Survival Guide to Kabul©
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